Bread of DOOM
Jun. 11th, 2009 10:00 pm![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png){kind=small}
stillsostrangeSo I ended up with a bag of bruised apricots after the camping trip, and I decided I should make apricot bread. I ran to the store for flour and such, but forgot to get new yeast. When I finally started to make the bread, I discovered that my yeast was, as I had suspected, a) expired, and b) nearly gone anyway. It was now nearly 9 PM and just starting to rain, but I wanted the bread, dammit, so I dragged the boy off Wolfenstein and hustled to the car.
As we got to the store, it was thunder-hailing. We hustled into the store, intent on grabbing the yeast and getting the hell out of Dodge. Only to be greeted by HEB staff dragging everyone into meat lockers, because there was a tornado warning. So I spent fifteen minutes in the deli cooler texting![[livejournal.com profile]](https://www.dreamwidth.org/img/external/lj-userinfo.gif)
matociquala while awaiting my doom.
The doom was postponed, and they finally let us go. This had better be some really good bread.
As we got to the store, it was thunder-hailing. We hustled into the store, intent on grabbing the yeast and getting the hell out of Dodge. Only to be greeted by HEB staff dragging everyone into meat lockers, because there was a tornado warning. So I spent fifteen minutes in the deli cooler texting
matociquala while awaiting my doom.The doom was postponed, and they finally let us go. This had better be some really good bread.
